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Four-course dinner (wine, taxes and gratuities included):

First Course
Truffle Burrata
Mushroom Sottolio + Housemade Bread

Second Course
Nigerian Prawn
Truffle Radicchio “Slaw”

Third Course
Cacio e Pepe Risotto
Shaved Albas, Kampot Peppercorns, Truffled Pecorino

Four Course
Braised Short Ribs
Truffled Farro, Currants, Butternut Squash

Dessert
Chocolate Bomba
Blackberries & Prosecco

The white truffle night is kindly sponsored by: